Micropipette is a laboratory tool, commonly used in Quality control departme…
Read moreCalibration : The act of checking or adjusting (by comparison with a stan…
Read moreSteam is a water in the gas phase (liquid to vapor). Which is formed when wat…
Read moreThere is no strict definition of this group of micro-organisms. They are de…
Read moreThe purpose of the negative control is to show that there is no contaminat…
Read moreDuring microbial limit testing Macconkey broth and Macconkey agar are two m…
Read moreThe main objective of a cleaning programme is to control microbial activit…
Read moreThe demonstration that an instrument or a device produces results within spec…
Read more
Social Plugin